Tag: Burger King

Between pumpkinundation and trick-or-treating, there’s a lot of sugar to consume at this time of year. So it’s refreshing when companies bring something spooky to savory foods for a change. Burger King gave us Halloween Whoppers in 2015, 2018, 2019, and this year it brought the concept back.

Burger King’s website describes the 2022 version, the Ghost Pepper Whopper, as “1/4 lb. flame-grilled beef patty, melty Ghost Pepper cheese, bacon, crispy jalapeños, and queso sauce all on a toasted orange and black sesame seed bun.” Apparently, spicy things are for Halloween now just because one pepper has “ghost” in its name.

When I unwrapped my sandwich, it struck me how beautiful the bun was! A perfectly festive orange with black sesame seeds. It’s stunning, and that alone is worth the purchase. Much better than the greenish bun of the 2018 sandwich. Visuals aside, it’s soft and slightly sweet. It’s just a bun, but it gets the job done!

Let’s go through the toppings from top to bottom:

The queso sauce has a standard nacho flavor but with a kick. I don’t always love queso, but I like this one.

The crispy jalapeños have the texture of potato chips, and I like them better than fresh or canned jalapeños. They provide a welcome textural contrast, and the crisps bring the heat without the hiccups. BK made a solid choice here.

The bacon is as good as any, and it’s neither too chewy nor too crispy.

The ghost pepper cheese is the only element that’s lacking for me. It just tastes like regular American cheese. If it has a pepper flavor, it’s drowned out by the queso and the jalapeños.

The beef patty was everything I hoped from a BK burger: substantive and with the perfect amount of chew.

Altogether, these elements made for a tasty sandwich. Sometimes I didn’t enjoy having both the cheese and the queso; I might have liked it better without the Ghost Pepper cheese. But that’s just me.

Now, as for the spiciness: I didn’t find the burger that spicy. My nose ran a little, but I ate the whole sandwich without needing to drink anything. People hoping it will be as spicy as an actual ghost pepper will be disappointed. But the mildness means that a larger segment of the population will get to enjoy this fantastically festive burger.

The previous iterations of spooky Whoppers didn’t rise from the dead on subsequent Halloweens. But I wouldn’t mind if this one did.

UPDATE: Thanks to our readers’ helpful comments, I realized that I originally got plain American cheese instead of the ghost pepper cheese it was supposed to be. So I went to a different location on a different day and got the real cheese.

It has a discernible kick, and it’s much better than the American cheese. This burger also came with a more generous helping of jalapeño crisps, so overall it was noticeably spicier. I definitely got the hiccups this time. But still, most people should be able to handle it.

Purchased Price: $6.99
Rating: 8 out of 10
Nutrition Facts: 750 calories, 44 grams of fat, 17 grams of saturated fat, 1 gram of trans fat, 115 milligrams of cholesterol, 1,510 milligrams of sodium, 51.2 grams of carbohydrates, 2 grams of fiber, 9.1 grams of sugar, and 38 grams of protein.

Update 11/22/22: We also tried the Italian version! Click here to read our review.

If you’ve browsed Burger King’s menu recently, you may have noticed that the Ch’King is Mis’sing.

That’s right, it appears Burger King has deserted the paper-pouched Chicken Sandwich Wars with the discontinuation of the Ch’King.

Now I don’t know how you all felt about the Ch’King, but I’m not gonna miss it. I’m gonna miss saying it out loud and sounding like a confused rooster or an old-fashioned cash register, but I didn’t think it stood up against the Popeyes or KFCs of the world. It was ok, but it felt like BK was a little out of its element.

The higher-ups must have felt the same way because the new BK Royal Crispy Chicken Sandwiches are more in line with the traditional fast food chicken sandwiches that existed prior to Popeyes’ game changer. These are less substantial than their big-ticket predecessor but, in my opinion, taste better.

The Classic version consists of a “crispy” white meat chicken fillet topped with lettuce, tomato (not mine. Never mine), and a savory “royal sauce” nestled between a toasted potato bun.

While my chicken wasn’t as crispy as advertised, it was still good. I don’t think it’ll be as highly regarded as the big fat Ch’King patty, and it pales in size to all the other soldiers of the Chicken Sandwich War, but it still passes for a “premium” fast food chicken sandwich.

The big draw of the BK Royal Crispy Chicken was definitely the “royal sauce,” which I think is brand new. I couldn’t find confirmation, so for all I know, this could be a sauce BK has used in the past. Either way, it’s killer. It’s slightly peppery and tastes a bit like parmesan cheese. The flavor profile fits that of a fancy Caesar dressing, and it lives up to its regal name.

Potato buns are just flat out better than the standard sandwich bun, so using them is always a win. Its flavor and texture definitely kicked the sandwich up a notch.

The lettuce was just kinda slopped on my absolute mess of a sandwich, but it was a necessary ingredient. It made this seem like a chicken sandwich topped with a nice savory Caesar Salad.

I imagine the BK Royal Crispy Chicken Sandwiches may not be as popular as their predecessor, but at least they come in multiple flavors such as Spicy, Southern BBQ, and the Classic topped with Bacon and Swiss Cheese. I’m of the opinion that bacon and cheese do almost nothing to enhance a chicken sandwich, but even I think they all sound pretty damn good.

The original long boy Chicken Sandwich still stands as my BK gold standard, but this new sandwich is a strong showing. So, don’t feel so bad if you are bummed about the Ch’King. This BK Royal sandwich is not as big and flashy, but you can still get a classy chicken sandwich at Burger King. Also, let’s be real, in two years, the chain will probably just ax these and start a “Return of Ch’King” campaign anyway.

No matter what happens, I just hope Burger King lets the royal sauce stick around as an add-on or dipping sauce.

Purchased Price: $5.19
Size: N/A
Rating: 7 out of 10
Nutrition Facts: 670 calories, 41 grams of fat, 7 grams of saturated fat, 0 grams of trans fat, 60 milligrams of cholesterol, 1080 milligrams of sodium, 54 grams of carbohydrates, 2 grams of fiber, 8 grams of sugar, and 23 grams of protein.

Fanta recently unveiled a new line of mystery flavored beverages that are designed to “fool senses and challenge tastebuds with opposite flavor notes.” Read: Fanta is trying to screw with you. Some flavors are appearing in 20-ounce bottles and others are in Coke Freestyle machines or in frozen form at various restaurants. I like to confuse my mouth as much as the next person so I picked up a Burger King Frozen What The Fanta Drink and proceeded to, as the ads put it, “Taste the Unknown.”

Yup, I’m definitely tasting the unknown. It’s a familiar sort of unknown that makes me think I can place it but at the same time, I can’t make a guess with any real confidence. When I ordered, the manager told me it was great and showed me his almost empty cup of the green stuff as proof he drinks it himself. I asked if he had a guess as to the flavor and he offered up “maybe lime something?”

Mine started out perfectly frozen and a light green reminiscent of the daytime color of objects that glow in the dark. It didn’t smell like much at first and tasted fruity but also kind of creamy. These melt fast and the flavor seems to change as they do. After an initial several sips where I thought I should know the flavor but couldn’t put a name to it I began to think it might be strawberry banana. That’s a combination I only know from eating it in the form of Trix yogurt approximately twice as a child because I hate bananas and would never seek out anything flavored like them. That being said, the banana here (if it’s here at all?) isn’t overwhelming or enough to make me dislike it.

Sticking my nose in the cup after about half had turned to liquid gave me a totally different smell, it was heavier on the vanilla and creamy, maybe even sort of caramely notes. Maybe it’s a strawberry banana cream pie? With a little lime and I don’t know…kiwi? Do I even know what a kiwi tastes like? I feel like maybe when they reveal what this mystery flavor is it could be a fruit I’ve never tasted. Jackfruit! Wasn’t that having a moment a while ago? Jackfruit Shortcake is my official guess based on absolutely nothing.

To sum up, this tastes like something that would happen when you mix four flavors at the Slurpee machine but have strategically chosen the flavors in the hopes they won’t clash with one another. It’s a good but not amazing drink and one that I don’t think most people would find objectionable even if they aren’t into the whole “mystery” concept and would rather know what they’re tasting. If you think mystery flavors are fun this one should keep you guessing because I’ve seen people say it tasted like everything from caramel apple to key lime pie and at the price of only $1 it makes for some refreshing summer entertainment.

Purchased Price: $1.11
Size: Medium
Rating: 7 out of 10
Nutrition Facts: 170 calories, 0 grams of fat, 0 grams of saturated fat, 0 mg of cholesterol, 75 milligrams of sodium, 44 grams of carbohydrates, 0 grams of fiber, 44 grams of sugar, and 0 grams of protein.

While Florida has impacted the food world in many ways, it’s rarely considered the birthplace of a national chain. Whenever I share my facts about Burger King (Insta-Burger King) opening in Jacksonville in 1953, I’m often met with a suspicious, “Really?”

Looking at Burger King now, it’s certainly come a long way from its start as a small burger place. While its competitors (chiefly McDonald’s) have branched out in various ways, Burger King feels like it’s taken more risks to create unique menu items. Sometimes they are clearly a gimmick (remember the Halloween Whopper with the black buns and green after effects?), but in the case of the new Southwest Bacon Whopper, it’s an upgrade on the chain’s famous burger.

It starts with the sesame seed bun, lettuce, tomato, onion, and flame-broiled beef patty you’d get with a standard Whopper, and it’s finished with a creamy spicy sauce, American cheese, bacon, avocado spread, and seasoned tortilla strips. On first impression, the menu item sounded like it might be a little too busy flavor-wise. I was also unsure of the tortilla strips as I’ve had similar items on sandwiches that became mushy instantly.

The flavors, luckily, weren’t competing to be the strongest. The first bite offered a balance and layered experience. The spicy sauce reminded me of the many different iterations of a “creamy chipotle sauce” we’ve seen over the years: smokey, slightly spicy, and a little sweet. The avocado spread was very cumin-forward. There wasn’t much avocado flavor, but the creamy texture offered a nice change from mayo. I expected the bacon and cheese to be lost, but they worked well in the mix, adding some textural differences and a salty component.

The tortilla strips ended up exceeding my expectations. Their small size (about an inch long) made it much easier to get one in each bite. As for the soggy worry, they stayed crunchy from the first to last bite, and I tend to eat exceedingly slowly. They didn’t have a strong flavor, but they added a much needed crunch to break up the creaminess of the sauce and spread.

I also noticed how the tomato and onion actually brought a lot to the flavor profile, adding a highly enjoyable pico de gallo element I wasn’t expecting. The lettuce provided absolutely nothing to the overall eating experience and, in my opinion, could be left off.

Burger King’s Southwest Bacon Whopper is one of the best limited time items it has done in a while. Its ingredients all work together to give a delicious spin on its classic Whopper.

Purchased Price: $7.99
Size: N/A
Rating: 8 out of 10
Nutrition Facts: 867.9 calories, 52.5 grams of fat, 17 grams of saturated fat, 105 milligrams of cholesterol, 1343.9 milligrams of sodium, 68.8 grams of carbohydrates, 5.7 grams of fiber, 13.1 grams of sugar, and 43.8 grams of protein.

Before I stepped foot in the hallowed Home of the Whopper to try its new Melt, I took a quiz on the Burger King app to figure out which version was perfect for me.

Said app proceeded to tell me to get the regular Whopper Melt because I was “the anti-social one.”

Sure, I haven’t interacted with another human being since 2019, but I don’t need a burger joint to remind me. Here I thought I was a glutton for fast food, but turns out I was also a glutton for punishment.

Nevertheless, I was undeterred. I didn’t exactly appreciate that little jab, but I wanted to try the burger. You win, King.

The new Whopper Melt is a double patty burger smothered in melty cheese, “Stacker Sauce,” and caramelized onions layered between two pieces of toast.

I wouldn’t say mine was particularly “toasty,” but I love this style bun, and it was easily better than the BK norm.

For a burger called a “melt,” I was genuinely happy the cheese wasn’t as “melty” as I expected. I thought this thing would be extremely messy, but the cheese rested nicely between regular slice and nacho sauce, giving it a texture that fit the name, but also didn’t drip all over the place. It was perfect.

Speaking of perfect, Stacker Sauce was the star of the show. I know it’s been used in the past, but this was my first time trying it.

The caramelized onions sprinkled throughout the sauce gave it the flavor and texture of diced sweet pickle relish in a Thousand Island dressing. I think I may have found my new favorite burger sauce.

As for the beef, they’re not my favorite fast food patties, but they do the job. It’ll all depend on whether or not you like flame-broiled patties. I couldn’t help but wish this was a Wendy’s burger, as the entire concept and appearance felt more like its speed.

The Whopper Melt is basically a Whopper in name only. I hadn’t had a Whopper in years, but I know this was unequivocally better.

You can get your Whopper Melt with bacon, but it doesn’t seem necessary. There’s also a spicy version with jalapenos and a “creamy spicy sauce,” which I’m sure is good, but I loved the Stacker Sauce so much, I can’t imagine it possibly topping it.

If I have one minor complaint, this sandwich is somehow pretty… small?

I expected a behemoth, but was done with it in no time. There are two patties weighing 1/4 of a pound, but I don’t even think this stacks up to a regular Whopper in size. It’s like a double Whopper Jr., but ya know what, I didn’t get fast food fatigue, so that’s a plus.

The Whopper Melt might legit be the best BK burger I’ve had since, I don’t even know, the original Rodeo Burger from the 90s? It’s impressive.

My new plan is to get some actual friends together and try the Spicy Whopper Melt, which I assume is only for cool kids.

Purchased Price: $5.79
Size: N/A
Rating: 8 out of 10
Nutrition Facts: 604 calories, 35 grams of fat, 15 grams of saturated fat, 1 gram of trans fat, 93 milligrams of cholesterol, 981 milligrams of sodium, 42 grams of carbohydrates, 3 grams of fiber, 12 grams of sugar, and 29 grams of protein.