REVIEW: Burger King BK Royal Crispy Chicken Sandwich

Burger King Royal Crispy Chicken Sandwich

If you’ve browsed Burger King’s menu recently, you may have noticed that the Ch’King is Mis’sing.

That’s right, it appears Burger King has deserted the paper-pouched Chicken Sandwich Wars with the discontinuation of the Ch’King.

Now I don’t know how you all felt about the Ch’King, but I’m not gonna miss it. I’m gonna miss saying it out loud and sounding like a confused rooster or an old-fashioned cash register, but I didn’t think it stood up against the Popeyes or KFCs of the world. It was ok, but it felt like BK was a little out of its element.

The higher-ups must have felt the same way because the new BK Royal Crispy Chicken Sandwiches are more in line with the traditional fast food chicken sandwiches that existed prior to Popeyes’ game changer. These are less substantial than their big-ticket predecessor but, in my opinion, taste better.

The Classic version consists of a “crispy” white meat chicken fillet topped with lettuce, tomato (not mine. Never mine), and a savory “royal sauce” nestled between a toasted potato bun.

Burger King Royal Crispy Chicken Sandwich Fillet

While my chicken wasn’t as crispy as advertised, it was still good. I don’t think it’ll be as highly regarded as the big fat Ch’King patty, and it pales in size to all the other soldiers of the Chicken Sandwich War, but it still passes for a “premium” fast food chicken sandwich.

Burger King Royal Crispy Chicken Sandwich Lettuce

The big draw of the BK Royal Crispy Chicken was definitely the “royal sauce,” which I think is brand new. I couldn’t find confirmation, so for all I know, this could be a sauce BK has used in the past. Either way, it’s killer. It’s slightly peppery and tastes a bit like parmesan cheese. The flavor profile fits that of a fancy Caesar dressing, and it lives up to its regal name.

Burger King Royal Crispy Chicken Sandwich Split

Potato buns are just flat out better than the standard sandwich bun, so using them is always a win. Its flavor and texture definitely kicked the sandwich up a notch.

The lettuce was just kinda slopped on my absolute mess of a sandwich, but it was a necessary ingredient. It made this seem like a chicken sandwich topped with a nice savory Caesar Salad.

I imagine the BK Royal Crispy Chicken Sandwiches may not be as popular as their predecessor, but at least they come in multiple flavors such as Spicy, Southern BBQ, and the Classic topped with Bacon and Swiss Cheese. I’m of the opinion that bacon and cheese do almost nothing to enhance a chicken sandwich, but even I think they all sound pretty damn good.

Burger King Royal Crispy Chicken Sandwich  1

The original long boy Chicken Sandwich still stands as my BK gold standard, but this new sandwich is a strong showing. So, don’t feel so bad if you are bummed about the Ch’King. This BK Royal sandwich is not as big and flashy, but you can still get a classy chicken sandwich at Burger King. Also, let’s be real, in two years, the chain will probably just ax these and start a “Return of Ch’King” campaign anyway.

No matter what happens, I just hope Burger King lets the royal sauce stick around as an add-on or dipping sauce.

Purchased Price: $5.19
Size: N/A
Rating: 7 out of 10
Nutrition Facts: 670 calories, 41 grams of fat, 7 grams of saturated fat, 0 grams of trans fat, 60 milligrams of cholesterol, 1080 milligrams of sodium, 54 grams of carbohydrates, 2 grams of fiber, 8 grams of sugar, and 23 grams of protein.

10 thoughts to “REVIEW: Burger King BK Royal Crispy Chicken Sandwich”

    1. I whole heartedly disagree! Cheese certainly has a place on a chicken sandwich if that’s what you’re going for. I’m guessing that you aren’t into chicken parms, chicken cordon bleus, etc. etc. Maybe you just mean that it doesn’t belong on the typical fried chicken sandwich?

  1. “The original long boy Chicken Sandwich still stands as my BK gold standard, but this new sandwich is a strong showing.” Hmm…seems like it would be pointless to compare the two seeing as how different the two sandwiches are.

  2. The Ch’King was hand breaded, and laborious to make, that coupled with poor sales and staffing issues during the pandemic led to it’s demise. I didn’t care for them personally, they had a weird taste to them.

    I do like this new version, in particular, the spicy one, but I find the royal sauce to be god awful.

    I add cheese, bacon and light onion to the spicy one and it’s been delicious each time.

    They’re about to drop some coin on promoting the whopper and coming out with new flavors of it, they’re also bringing back the “have it your way” slogan

  3. the patty looks similar to the old school McChicken – the batter being more tempura style instead of bread crumbs. i loved that. gonna try one of these soon.

  4. I worked at BK one summer in 2000. They had a Caesar sauce they would put on a Caesar chicken sandwich. The royal sauce tastes a lot like that, but with more pepper. Not terrible.

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