They’re back! Pawww yeah! (Spotted by Carla at Fred Meyer.)
If you’re out shopping and see an interesting new product on the shelf, snap a picture of it, and send us an email ([email protected]) with where you found it and “Spotted” in the subject line. Or reply to us (@theimpulsivebuy) on Twitter with the photo, where you spotted it, and the hashtag #spotted. If you’ve tried the product, share your thoughts about it in the comments.
Just in time for me dusting off the last of my White Peppermint Twinkies, Hostess is breaking down the freezer aisle doors with Limited Edition Twinkies Ice Cream. Combining a sweet butter cream ice cream with sponge cake pieces and a frosting swirl, the chubby 12-year-old in me can hardly contain his excitement.
It should go without saying that this isn’t a super premium ice cream, but it isn’t a “diet” ice cream either, and the lower fat, higher air ratio here actually works to convey the desired flavors well. It scoops effortlessly, folding over on itself and exposing wonderful ripples of aggressively churned dairy. The base flavor is rich and buttery with caramel notes that hint towards the golden outside of Hostess’ sponge cake.
Texturally what it lacks in decadent density it makes up for with a light and fluffy whipped presence that melts with ease and reminds me of Twinkie creme. The frosting swirl is more predominantly mixed in with the base than standing out on its own, but when eating you can taste two distinct flavors. Some bites are pure sweet butter cream ice cream and others pop with a creme filling frosting surprise that is a touch greasy and extra sweet.
The sponge pieces are perfect. Although not huge, they are pretty evenly sprinkled throughout and make their way pleasantly into every couple of bites. They’ve held their shape well and are chewy like cake that has been served on a plate with ice cream that has melted its way onto the slice. The texture is spot on Twinkie, with the exception that there’s no risk of them being dry because they’re drowning in deliciously sweet ice cream instead of sitting for an unknown amount of time in a cellophane wrapper.
Overall this is an extremely well-executed ice cream version of eating a Twinkie. The buttery, slightly greasy mouthfeel and melty creamy textures all harken back to the experience of eating the classic Hostess cake – but perhaps even better.
It’s no secret that eating Twinkies can be extremely hit or miss, and this ice cream takes care of the quality issues that can happen when you buy cake at a gas station. It’s not going to flip the gourmet ice cream universe on its head, but it’s fun and tasty, and for what it is, it’s pretty damn good.
(Nutrition Facts – 1/2 cup (65g) – 160 calories, 70 calories from fat, 8 grams of fat, 4.5 grams of saturated fat, 0 grams of trans fat, 0 grams sat fat, 20 milligrams of cholesterol, 50 milligrams of sodium, 20 grams of carbohydrates, 0 grams of fiber, 17 grams of sugar, and 2 grams of protein.)
Purchased Price: $4.99
Size: 1.5 qts
Purchased at: Safeway
Rating: 8 out of 10
Pros: Nice buttery sweet base with caramel notes. Tastes just like a Twinkie put into a blender. Tasty sponge cake, no risk of dryness.
Cons: A Twinkie ice cream that tastes better than an actual Twinkie = high risk of overdose.
Bake a batch of Nestle Toll House cookies, place a scoop of either ice cream in between two of them, and you’ve got yourself a great snack. (Spotted by Carla at Winco and Fred Meyer and by Sean at Safeway.)
If you’re out shopping and see an interesting new product on the shelf, snap a picture of it, and send us an email ([email protected]) with where you found it and “Spotted” in the subject line. Or reply to us (@theimpulsivebuy) on Twitter with the photo, where you spotted it, and the hashtag #spotted. If you’ve tried the product, share your thoughts about it in the comments.
I’m currently in Japan with my wife (Hokkaido to be exact and it’s frickin’ cold) and I thought I’d be able to do touristy stuff during the day and then prepare blog posts at night. But I’m finding that to be difficult since we’re also doing touristy stuff at night.
So I’ve decided to just enjoy my first trip to Japan (and temperatures below 10 degrees) and wait until I get back to my warm rock in the middle of the Pacific Ocean to start posting again. But then again, some of you have been sending awesome Spotted photos that I really want to post, and I’m a workaholic.
But for now, I shall leave you with this:
My seven year old son is clearly a college “dudebro” in training. His perfect day involves lying on the couch in his underwear watching cartoons and playing video games. His favorite bands are Fall Out Boy and Green Day. He’s earned the nickname “Dude Imperfect” for his desire to watch, recreate, and innovate sportz trickshot videos.
His eating habits are the most reflective of his inner fratboy. However, as he’s a decade away from the Freshman Fifteen, no junk food seem to put a pound on his lanky frame. This is most evident in his Doritos Locos Tacos appetite, and he was rush-week excited to try the new Doritos Loaded Cool Ranch.
I prepared four pieces in the toaster oven and eight pieces in the conventional oven.
Slightly smaller in diameter but four times as thick as traditional Doritos, these snacks are sprinkled with something breadcrumb-ish, as well as a muted version of the expected red and green Cool Ranch seasoning.
The pieces looked practically the same fully cooked, except that some interior cheese spurted out of every piece onto to the pan via both cooking methods. The cheese did remove easily and remain on each piece, resembling a cross between a mohawk and a pizzelle.
The whole family weighed in positively. Comparisons to pizza rolls and mac ’n’ cheese bites were both apt. The consensus views:
Despite the noted shortcomings, we all enjoyed these. As predicted, the future Epsilon Kappa Gamma founder was the most effusive, instantly rating them a 10/10 and subsequently remarking they would have earned an 11/11 had the center cheese been as displayed.
He clearly hasn’t developed certain college attributes yet, including a sense of cynicism that regresses most every experience toward the mean. After all, he’s 7 — and so is the rating for this product.
(Nutrition Facts – about 3 pieces – 270 calories, 140 calories from fat, 15 grams of fat, 8 grams of saturated fat, 0 grams of trans fat, 30 milligrams of cholesterol, 690 milligrams of sodium, 23 grams of carbohydrates, 5 grams of fiber, 2 grams of sugar, and 8 grams of protein.)
Purchased Price: $4.98
Size: 15 oz. box
Purchased at: Walmart
Rating: 7 out of 10
Pros: Compares favorably with other breaded appetizers. Cool Ranch taste. Tasty interior cheese. Potential scholarships in dizzy golf and slip ’n’ slide football.
Cons: Too little interior cheese. Not enough Cool Ranch seasoning.