REVIEW: Herr’s Sloppy Joe Potato Chips

Herr's Sloppy Joe Potato Chips

I sometimes wonder if potato chip companies aren’t all guided by a collusion of meat company executives in a brilliant attempt to subvert the ideas of vegetarianism and tempt the herbavorically inclined among us to the joys of being a carnivore.

A far fetched conspiracy theory?

Perhaps, but perusing the Walmart chip aisle lends credence to my claim. There’s Chicken Barbecue chips. Baby Back Rib Chips. The proverbial [your favorite cheese here] and bacon chips, and, I’d be remiss not to point out, some horribly mediocre attempt at making chips into a BLT.

At some point one has to wonder if God had wanted fried potatoes to taste like meat, he’d have made them, well, actually meat. Come to think of it, maybe those chip companies are secretly plotting to turn us carnivores against meat by designing crappy “meaty” potato chips.

Which brings me to curious case of Herr’s Sloppy Joe Potato Chips. The All-American staple of thriftiness, the Sloppy Joe technically contains meat. Technically, because underneath all that gloopy “stuff” the lunch lady served to you in the fourth grade, was, I’m told, the denatured proteins of something that either went “moo” or “cluck.” I can’t remember the last time I had a Sloppy Joe, but I’m sure it was sometime during my less epicurean days of meat consumption. I’m also quite convinced it may have involved copious amounts of a canned sauce that rhymes with “Damn This!” If there’s one thing I am positively certain of, though, it’s that said Sloppy Joe tasted damn good, as in “damn my future pretentious affinity for paninis and designer burgers, I want some good old American loose meat!”

Given my more recent excursions into the world of meat flavored chips, I didn’t have the highest hopes for these. Right out of the bag, the aroma seemed to promise the kind of mediocre onion powder and salt infused taste one expects from a chip of wacky flavor designs, although the first bite revealed a tomato paste like sweetness combined with an altogether “mmm” quality one only finds in Woochestireshire sauce. Instantly I’m hooked, suddenly recognized a certain spicy sweetness.

Herr's Sloppy Joe Potato Chips Closeup

The chips themselves are much more oily than Lay’s chips, while the coating is positively dumped onto some chips. What ensues is a flavor and mouthfeel with the simple yet proven flavor notes of sweet, salty, acidic, and dare I say even a bit meaty, while also managing to convey the kind of sloppy and oily mess that a fourth grade fat camper can’t help but smile about. I especially liked the tomato powder element, and detected hints of cumin and some vaguely defined herb that probably works its way into any number of Sloppy Joe’s.

And the potato?

Hardly tasted it at all, but I’m not complaining. After all, I may not recall my last Sloppy Joe that clearly, but I’m pretty sure there wasn’t a potato thrown in there somewhere.

As a potato chip connoisseur, I’m a bit ashamed to admit how much I like these. There’s a great snackability element, and no pretentious “all natural” claims that hinder the enjoyment of a good junk food session parked in front of the NHL playoffs. Herr’s clearly put some thought into these, and judging by an ingredient list which features tamarind and Woochestireshire sauce, it’s apparent that the Pennsylvania-based snack company didn’t just dump a bunch of salt and dextrose on some oily chips.

A few minor complaints, including only being able to find these at Walmart and a less than optimal ridgy crunch, but nothing to the extent that would make me throw caution to the wind when plowing through an entire bag.

Healthy? Maybe not.

But considering this dastardly chip company’s collusion to subvert the influence of actual meat in my life, I might as well get my kicks where I can.

(Nutrition Facts – 1 ounce (about 13 chips) – 150 calories, 70 calories from fat, 8 grams of fat, 2 gram of saturated fat, 0 grams of trans fat,  0 milligrams of cholesterol, 279 milligrams of sodium, 16 grams of carbohydrates, 1 gram of fiber, 1 grams of sugar, and 2 grams of protein.) 

Item: Herr’s Sloppy Joe Potato Chips
Price: $2.58 (on sale)
Size: 10 ounces
Purchased at: Walmart
Rating: 8 out of 10
Pros: Defies reason by tasting like an actual Sloppy Joe. Enjoyable mix of sweet, salty, and spicy, with a zippidy-do-da tang of Woochestireshire sauce. Better than Lay’s BLT chips. Possibly better for you than an actual Sloppy Joe, provided you don’t eat the whole bag.
Cons: Dastardly chip company collisions. Actually sloppy. More “ground turkey” sweetness than beefy richness. Only available at Walmart?  Correctly pronouncing and spelling “Woochestireshire”

REVIEW: Ritz Crackerfuls Peanut Butter & Chocolate

If you’re a parent and you give your child a Ritz Crackerfuls Peanut Butter & Chocolate, you better make his or her bedtime a little later to make up for the mediocre snack you gave them. If you don’t, I hope he or she never hugs you again.

Sure, your kids won’t care, because they’re excited to get sugar, but by giving them this snack, you’re basically teaching them to settle, instead of demanding for something better. You wouldn’t want your child to settle for that woman who owns 24 cats or that guy who runs a product review blog, so why would you have them settle for a poor representation of the peanut butter and chocolate combination.

You’d think it’s impossible to mess up the merging of peanut butter and chocolate, which is the OG of sweet and salty combinations, but it tastes like Nabisco found a way. Maybe they have some kind of bet with Kellogg’s to see which company could make the least exciting peanut butter and chocolate product. The winner gets possession of the Cookie Cup, a bronzed cookie jar with the word “winner” etched into it.

The Ritz Crackerfuls Peanut Butter & Chocolate box brags about how it’s “Made with real peanut butter,” but it’s not made with really good peanut butter. In between the cracker sandwich are two pencil-thin lines of the not really good peanut butter and a thicker line of not really good chocolate. The peanut butter smells like the cheap store-brand stuff and has a gritty consistency. The flavor of the chocolate, which is creamier than the peanut butter, reminds me of the crappy chocolate in a Sixlet.

They say two wrongs make a right, but those two wrongs in between two buttery, long Ritz crackers make a long wrong. I expected the peanut butter and chocolate to have a robust flavor, but they ended up having as much flavor as the crackers, and at times the cracker’s buttery flavor somewhat masked the PB&C. These Ritz Crackerfuls have to be one of the least satisfying peanut butter and chocolate products my taste buds have ever experienced.

While eating the first one, I thought for a second maybe I just got a bad one in the box, kind of like how you get a bad grape in the bunch, but after the second and third ones, I forced myself to drive to the store and buy some Reese’s Peanut Butter Cups so my taste buds can remember what it’s like to have a peanut butter and chocolate combination that doesn’t suck.

Nabisco, which is owned by food and beverage conglomerate Kraft, could’ve used better quality stuff in this cracker sandwich, because Kraft also owns Planters, which makes peanuts and peanut butter, and Cadbury, which knows a thing or two about chocolate.

Usually the marriage of peanut butter and chocolate evokes excitement, but the Ritz Crackerfuls Peanut Butter & Chocolate don’t do it for me. They aren’t completely disgusting, but I don’t want to eat the rest. I have three of them left and I think I want to crush them with my feet so that I can listen to the crackers crumble under my body’s weight, because if they aren’t going to satisfy my sense of taste, I think they should at least satisfy my sense of hearing.

(Nutrition Facts – 1 pack – 140 calories, 60 calories from fat, 6 grams of fat, 2 grams of saturated fat, 0 grams of trans fat*, 2 grams of polyunsaturated fat, 2 grams of monounsaturated fat, 0 milligrams of cholesterol, 160 milligrams of sodium, 75 milligrams of potassium, 18 grams of carbohydrates, 2 grams of fiber, 5 grams of sugar, and 2 grams of protein.)

*made with partially hydrogenated oil

Item: Ritz Crackerfuls Peanut Butter & Chocolate
Price: $3.50 (on sale)
Size: 6 pack
Purchased at: Safeway
Rating: 3 out of 10
Pros: Not completely disgusting. 6 grams of whole grain per serving. Reese’s Peanut Butter Cups.
Cons: Crappy peanut butter. Crappy chocolate. One of the least exciting PB&C combination I’ve had. Settling for a mediocre PB&C experience. Allowing your child to experience Ritz Crackerfuls Peanut Butter & Chocolate. No hugs.

NEWS: Cold Stone Creamery Offers Retro Treats From A Time When Cold Stone Creamery Didn’t Exist

cold stone!!

Hey, people who were born in the 1990s and make me feel old! You can enjoy Cold Stone Creamery ice cream treats inspired by the stuff your grandparents might’ve shared in the 1950s on a date at an ice cream parlor before going home and conceiving your parents.

For a limited time, Cold Stone is offering two retro-inspired ice cream flavors, Cherry Vanilla and Chocolate Malt. Each flavor is the base for two new Cold Stone Creations, Cherry Vanilla Cherry Pie (Cherry Vanilla Ice Cream with black cherries, graham cracker pie crust, and caramel) and Malt My Heart with Chocolate (Chocolate Malt Ice Cream with bananas, fudge, and whipped topping).

Cold Stone is also offering a line of desserts called Retro Classics, which include a Classic Hot Fudge Sundae, Classic Turtle Sundae, Classic Banana Royale, and Classic Root Beer Float. Don’t know what a Turtle Sundae or Banana Royale is? Ask your grandparents…or Wikipedia.

Cold Stone Creamery’s retro treats are available now through August 31 at all locations.

Image via flickr user samantha celera / CC BY ND 2.0

ANNOUNCEMENT: Looking for New Reviewer(s) (2012 Edition)

The Impulsive Buy is currently looking for enthusiastic, talented, funny, and self-motivated individuals to write processed food product reviews. We hope to bring on one new reviewer to write one or two reviews per month, but may hire a second.

Writer Requirements:

1. Must have a computer.
2. Must have a digital camera (or a very good camera on your smartphone).
3. Have spelling and grammar abilities equal to or greater than mine.
4. Have an ability to entertain people with words.

It’s a paid gig, but we won’t say how much we pay per review. However, we can say it’s enough for you to have a pizza party for one…maybe two.

If you would like to apply for the position, here’s what you’ll need to send:

Writing Samples:

1. One sample review in TIB format (nutrition facts, rating, price, pros, cons, etc at the bottom). The review can be about whatever food product you want. Just to let you know, we won’t be using the review on TIB. The sample review will help us determine if your writing style would be a good fit. To give you an idea of how long a TIB review is, they range from 400-1,000 words.

2. Photo(s) of the product you reviewed. (High quality versions, please!)

3. A bio and why you want to write for The Impulsive Buy.

A Few Notes:

1. Due to legal reasons, we can’t hire minors.

2. At this time, we’re not looking to add writers from outside the United States.

3. Please don’t send your review as an attachment. Copy and paste your writing samples into your email. However, you may send the photos as attachments.

To apply, please email your sample review, pictures, and bio to [email protected] with “Boom Shakalaka” in the subject line. The deadline to apply will be May 31st.

Thank you.

Marvo
Editor-in-Chief

Note: To those people wondering about guest reviews on TIB. So far, I’ve received 30+ emails from people who are interested in doing guest reviews. I still haven’t decided whether or not to have them on TIB, but I’m kind of leaning towards having them. But before I make a decision, I want to bring on a new paid reviewer. I’ll make a decision about guest reviews after the May 31st deadline passes.

SPOTTED ON SHELVES – 5/16/2012

Here are some new products found on store shelves by us and your fellow readers. We may or may not review them, but we’d like to let you know what new items are popping up. We’ll also occasionally throw in an unusual product.

Blue Bunny Naturally Frozen Yogurt

Blue Bunny’s new line of Naturally Frozen Yogurt isn’t Greek, like the frozen yogurt from a particular Vermont company, but it’s 100 percent natural. The photo above only shows two flavors, Bordeaux Cherry Chocolate (Bordeaux cherry frozen yogurt mixed with dark cherry pieces and dark chocolate chunks) and Caramel Praline Crunch (butter pecan frozen yogurt with praline pecan pieces swirled with a salty caramel ribbon), but there’s also Vanilla Bean and Chocolate Vanilla Swirl. Thanks to Impulsive Buy reader greendaychick for the photo.

Orville Redenbacher's Ready-to-Eat Popcorn

Can’t wait the 2.5-3 minutes to pop a bag of microwaveable popcorn? Well then, Orville Redenbacher’s now has something to satisfy your impatient soul — ready-to-eat popcorn. The bagged popcorn comes in four flavors: Sharp White Cheddar, Classic Kettle Korn, Farmhouse Cheddar, and Signature BBQ. Thanks to TIB reviewer Adam for the picture…and the next two pictures.

M&M's Sweet & Salty Snack Mix

When I’m bored, I make couch mixes, which are like trail mixes, except they’re for people who don’t like to hike. They’re always made with M&M’s and I add whatever snacks are available around the kitchen, like cookies, nuts, and potato chips. The folks at Mars have started making their own snack mixes with M&M’s. They come in three varieties: the Milk Chocolate Snack Mix includes milk chocolate M&M’s, mini chocolate chip cookies, peanuts, and mini pretzels; the Dark Chocolate Snack Mix has dark chocolate M&M’s, raisins, almonds, and mini pretzels; and the Peanut Snack Mix is made up of Peanut M&M’s, mini shortbread cookies, almonds, and mini pretzels.

Goldfish Graham Cookies & Cream

I remember when Goldfish crackers came in two flavors, original and cheddar. I. Am. Old. This latest edition to the Goldfish Graham line combines chocolate grahams, vanilla grahams, and a sprinkling of cream. Now that I think about it, this would make a wonderful couch mix addition.

Ghost Peppe Salsa

Impulsive Buy reader Ben sent us this photo of Mrs. Renfro’s Ghost Pepper Salsa. Ghost chili peppers, which are also known as Bhut Jolokia chili peppers, are the world’s hottest chili peppers, and it’s frickin’ awesome that someone made a salsa using them. Mrs. Renfro’s Ghost Pepper Salsa isn’t a new product (it’s been around since 2010), but it’s new to me and it’s something I’d like to burn my digestive system with. Here’s a review at the Burn Blog.

If you’re out shopping and see a new product on the shelf (or really unusual), snap a picture of it, email it to us at [email protected] with “Spotted” in the subject line, and you might see it in our next Spotted on Shelves post.

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