Tag: Fast Food

REVIEW: Domino’s Chicken Taco Pizza

Elaine 9 Comments

Domino s Chicken Taco Pizza Whole

I am an Iowa native.

Why is this relevant?

Because Iowa is home to the first taco pizza! Happy Joe’s, a Midwest pizza chain, supposedly invented it in 1974. I grew up on the “original” taco pizza with refried beans, taco-seasoned meat, lettuce, tomatoes, taco chips sprinkled on top (my favorite part), and taco sauce on the side.

Although Domino’s Chicken Taco Pizza lacks many of those ingredients, I wanted to give it a try. I could’ve added my own chips and salsa, but sadly my kitchen lacked these add-ons when I ordered mine. It does includes American cheese, taco seasoning, grilled chicken, onions, green peppers, tomatoes, provolone cheese, and cheddar cheese. It looks like it was built in this order as well.

Domino s Chicken Taco Pizza Slice 2

It has no traditional sauce, instead replaced by American cheese and taco seasoning. With my pizza, these base ingredients were not equally distributed with my first slice being heavy with the seasoning, while my second slice was more American cheese. The seasoning is what really gives this its taco essence. Plus, I don’t know a lot of folks who include American cheese in their usual lineup of taco ingredients.

Domino s Chicken Taco Pizza Slice

The other components were better distributed, but kind of blended together with no single ingredient overpowering the others. As expected, there were obvious texture differences — a chunk of chicken tastes and feels different from a green pepper string.

Domino s Chicken Taco Pizza Cheese Closeup

The provolone and cheddar cheeses also blended together and started congealing, which pizza cheese does if not immediately eaten. That was likely due to time delays from my pizza being ready until I actually got to bite into it. (I had to wait about 30 minutes from the time Domino’s Pizza Tracker indicated mine was ready until it finally hit my mouth!) So it was lacking in cheesy ooziness as well as a strong scent, which are two components that typically get me excited to dive into a pizza.

Domino’s has touted this (as well as its new Cheeseburger Pizza) as “designed for delivery” given that tacos and burgers are not food items that always deliver well. This pizza is not a taco replacement, but it is a solid Domino’s offering with some taco-flavored inspiration (mostly the seasoning).

Some of the ingredients could be found in a taco, although the onion and green peppers seem more fajita-esque. To enhance it with your own taco-flair, I recommend adding some chips (hard-shell bits or crumbled Doritos) and salsa.

While I do not think Domino’s Chicken Taco Pizza compares to the “original” taco pizza, I would probably order it again if wanting a change from any traditional pizza.

Purchased Price: $11.99
Size: Large
Rating: 6 out of 10
Nutrition Facts: (1 slice) 350 calories, 16 grams of fat, 8 grams of saturated fat, 0 grams of trans fat, 45 milligrams of cholesterol, 780 milligrams of sodium, 34 grams of total carbohydrates, 1 gram of dietary fiber, 3 grams of sugar, 1 gram of added sugars, and 16 grams of protein.

REVIEW: McDonald’s Spicy Chicken McNuggets and Mighty Hot Sauce

Ann 12 Comments

McDonald s Spicy Chicken McNuggets Package 1

If there were a Netflix mini-series about Fast Food Fried Chicken, spicy nuggets deserve their own episode.

Obviously, spicy chicken is nothing new, but when it comes to fast food’s big players, Wendy’s was the first one out of the gate with spicy nuggets. But its on-again, off-again availability eventually opened up space for Burger King to come onto the scene in 2017. They also came with a healthy side of creative social media stunts, including giving away free nuggets to anyone named “Wendy.” Amazing!

McDonald’s has offered spicy chicken items along the way, from various sandwiches to its Spicy Chicken McBites in 2012. But these new McDonald’s Spicy Chicken McNuggets are, apparently, the first new nugget flavor (officially) since 1983. And that’s not all, folks. These are accompanied by the Mighty Hot Sauce, the first new dipping sauce since 2017 (2018’s Szechuan sauce was a return, remember?)

My first impression? The packaging is lame. But it’s what’s on the inside that counts, so who cares?

McDonald s Spicy Chicken McNuggets Orange 2

My second impression? These nuggets are gorgeous! They had more of an orangey hue (am I imagining that?) than the standard Chicken McNuggets, and the tempura coating looked extra flakey. The Mighty Hot Sauce had the crimson tincture of torturous flames and visible chili flakes. Ohboyohboyohboy!

I tried the Spicy McNuggets without the sauce first. The texture was familiar and on point, super flakey and with that sort of airy fluffiness McNuggets are known for. I’m sure that texture isn’t everyone’s preference, but these deliver if you like McNuggets.

McDonald s Spicy Chicken McNuggets Bite 3

The spice level started out mild and grew naturally, like heat from a real spice source. Mine seemed to have a “dry heat,” which you’d expect on chicken. There doesn’t appear to be any seasoning within the nugget; it’s all on the coating.

My only small complaint is that the spice level seems to vary drastically from nugget to nugget. I was concerned when the first McNugget didn’t deliver much heat, but it grew with the second. But it doesn’t get hot enough for me when eating the Spicy McNuggets without the sauce.

McDonald s Spicy Chicken McNuggets Sauced 4

But then, from a humble little black plastic cup, comes the Mighty Hot Sauce, karate-kicking the doors RIGHT off this mother with HEAT.

This sauce is fire. It coats the Spicy McNugget perfectly. In the laziest of descriptions, it’s like the sweet and sour sauce with heat. But it’s better than that. It has pepper flavor, a vinegar kick that hits you right away, a sweet *thwak* from, what is that on the label, Apricot? And then a long slow burn that leaves your tongue and lips tingling for a while after you’re done eating.

Pretty soon, I couldn’t tell whether the heat of each new bite was building from the McNuggets, or if the Mighty Hot Sauce was just blazing away. I found myself wishing I’d asked for honey or maybe ranch to balance it out. When I get these again (yep, “when”), I’ll definitely order fries and try dipping them in this spicy sauce.

Overall, I think this entry into the spicy nugget competitive landscape was well done by Mc’y D’s. It stayed true to its style of McNuggets while offering something new with a spice level you can build upon to your liking. If you want to take it to a 10, load on that Hot Mighty Sauce.

I’m glad McDonald’s didn’t try to overhaul its signature McNuggets too much, and that it launched a hot sauce that is genuinely hot. I will definitely be a repeat customer.

P.S. For what it’s worth, 50% of my McNuggets were boot shapes! Is there some kind of McNugget horoscope reading for when that happens?

Purchased Price: $2.00
Size: 6 Spicy McNuggets + 1 Mighty Hot Sauce
Rating: 9 out of 10
Nutrition Facts: (6 McNuggets) 250 Calories, 16 grams of fat, 3 grams of saturated fat, 45 milligrams of cholesterol, 540 milligrams of sodium, 12 grams of carbohydrates, 0 grams of sugar, 0 grams of fiber, and 14 grams of protein.

REVIEW: Wendy’s Spicy Pretzel Bacon Pub Chicken Sandwich

Vin 11 Comments

Wendy s Pretzel Bacon Pub Spicy Chicken Sandwich Top

If we can agree on anything in these divisive times, it’s that pretzel buns are one of the greatest food inventions since Jakob Gareth Food created food in 1295.

We can agree on that, right? I know you’re nodding your heads, “yes,” so I can just move on.

In 2013, Wendy’s released the Pretzel Pub Sandwich, and it instantly knocked the Bacon Mushroom Melt out of my Wendy’s gold medal spot.

The combination of that iconic chicken, two types of cheese (Muenster and cheddar), and honey mustard on a perfectly tender pretzel bun had me coming back at least once a week. I would throw those bad boys down faster than you can say, “Sir, this is a Wendy’s,” but alas, just as the employees were memorizing my name and face, it was gone.

I’m pretty sure Wendy’s dabbled with other pretzel bun fare in the years since, but nothing ever came close to that Pretzel Pub Sandwich. Well, guess what, folks? It’s a miracle. Pretzel Pub Sandwiches are back, but this time along with the cheese and honey mustard, there’s bacon, pickles, and fried onions along for the ride.

So that’s it. That’s the review. I gushed about the OG Pretzel Pub, and this is the same sandwich with three awesome additions. It’s a 10 out of 10, right?

Wendy s Pretzel Bacon Pub Spicy Chicken Sandwich Flipped Lid

No, and I’m bummed beyond belief. There is just way too much going on with this sandwich. Each ingredient is great on its own, but once plopped on top of each other, none really stood out, and it made for a buzzkill of a meal.

I remember the original sandwich being a compact, tasty, and harmonious masterpiece. Here, the two gloopy ingredients (beer cheese and honey mustard) mixed with the lightly melting muenster make a gross texture with a flavor I could only describe as…warm?

I got a spicy chicken filet, and even that familiar flavor ended up being bland and masked. Honestly, the pickles had the most dominant flavor in the sandwich and kinda didn’t belong.

Now, while I’m pretty mad, it wasn’t all bad. I didn’t hate it.

Wendy s Pretzel Bacon Pub Spicy Chicken Sandwich Middle

The pretzel bun was still God-tier. I just love a soft pretzel’s taste and texture and believe any sandwich instantly improves with them as bread. Wendy’s cooks the best bacon in the fast food game, so no complaints there. Crispy fried onions are the most underutilized burger topper in the world, and should replace every raw onion moving forward.

Wendy s Pretzel Bacon Pub Spicy Chicken Sandwich Bite

Again, these are all good ingredients on their own, but combined? What a mess. There were too many cooks in the kitchen when they came up with this updated sandwich.

You can order a Pretzel Pub Burger, and I suspect all these ingredients might work better with beef. But I think the move might be to customize your own variation in the app.

I’m not even positive that’s allowed, but I’m going back to try this with two fewer ingredients. I think I might just cut the “Pub” out entirely and lose the beer cheese. Two sauces were just too messy.

I’ve probably romanticized the 2013 Pretzel Pub too much over the years, so you may like this much more than I did. It’s worth a shot, but just make sure you’re parked or at home while you eat it, because it’s a big sloppy experience.

Purchased Price: $6.19
Size: N/A
Rating: 4 out of 10
Nutrition Facts: 840 calories, 42 grams of fat, 13 grams of saturated fat, 0 grams of trans fat, 105 milligrams of cholesterol, 1780 milligrams of sodium, 71 grams of carbohydrates, 5 grams of fiber, 7 grams of sugar, and 42 grams of protein.

REVIEW: Dairy Queen Pumpkin Cookie Butter Shake

Mark 5 Comments

Dairy Queen Pumpkin Cookie Butter Shake Cup

What is the Dairy Queen Pumpkin Cookie Butter Shake

While the Fall Blizzard Menu gets all the attention, Dairy Queen has also launched a new autumnal shake. It’s a pumpkin shake (made with real pumpkin puree) with cookie butter flavoring. I think it’s supposed to be topped with a sprinkling of nutmeg, but I didn’t get any.

How is it?

This shake really nails everything it tries to be. I taste the pumpkin spice flavor that is so iconic and comforting this time of year. I also notice the speculoos cookie butter (you know, like the Biscoff cookies you get on an airplane), and there are even minuscule, crunchy cookie crumbs.

The ratios of pumpkin, spices, cookie crumbs, and ice cream are perfect. It’s delightful!

Dairy Queen Pumpkin Cookie Butter Shake Top

They gave me a spoon, but I consumed the whole thing with a straw.

Anything else you need to know?

I literally have nothing bad to say about this shake’s flavor.

So why am I not giving it a 10 out of 10?

Well, pumpkin shakes have been around longer than the pumpkin craze, and cookie butter has been quite popular in recent years. Both pumpkin spice and cookie butter have similar flavor profiles. So while this shake is wonderful, it’s not really new territory.

Conclusion:

Don’t let the Blizzards’ publicity distract you from this gem of a shake.

Purchased Price: $2.39
Size: Small
Rating: 9 out of 10
Nutrition Facts: (Small) 520 calories, 210 calories from fat, 23 grams of fat, 14 grams of saturated fat, 1 gram of trans fatty acid, 40 milligrams of cholesterol, 270 milligrams of sodium, 67 grams of carbs, 1 gram of fiber, 56 grams of sugar, and 11 grams of protein.

REVIEW: Dairy Queen Caramel Apple Pie Blizzard

Denis 14 Comments

Dairy Queen Caramel Apple Pie Blizzard Top

What is the Dairy Queen Caramel Apple Pie Blizzard

It’s one of the stars of the Dairy Queen Fall Blizzard Menu. It contains apple topping, pie pieces (or more accurately, pie crust pieces as I’ll explain below) and caramel coated truffles with vanilla soft serve and the obligatory garnish for all pies, whipped topping.

How is it?

Let me ramble a bit before I answer that question. I had high expectations for this Blizzard because I love me some apple pie. I’m not talking about grandma’s secret recipe pie with the steam rising from the top as it emerges from the oven. Yes, I’m sure your Gammy’s pie is delicious, but for some reason I’ve always been partial to the industrial strength versions.

The main reason I went to middle school every day (OK, most days, unless I could successfully fake a stomachache) was to get one of those tasty, sugar-loaded Hostess apple pies at lunch. And even now, I still tear up a little thinking about the long-extinct fried apple pie at McDonald’s, despite the real risk of permanent mouth injury caused by its hot-as-lava filling. This Blizzard reminds me of that Hostess/McDonald’s pie taste, without the latter’s third-degree burns. And the addition of the truffles make this something special.

Dairy Queen Caramel Apple Pie Blizzard Closeup 1

There’s so much going on with this Blizzard, but everything blends together beautifully. This certainly isn’t the best-looking Blizzard ever, and even when you take away the whipped topping, it’s ordinary looking. But as I learned in middle school when I wasn’t eating Hostess pies, don’t judge a book, or a Blizzard, by its cover.

Dairy Queen Caramel Apple Pie Blizzard Pieces

Because I am dedicated to my craft, I took the time to extract the three different pieces for you to examine (crust, apple, truffle from left to right). If it disgusts you to know that I had to suck and lick the soft serve off each piece, then just don’t read this sentence. I even dissected the truffle so you can see its guts spill out.

Dairy Queen Caramel Apple Pie Blizzard Truffle

The crust pieces maintain their crispness even while encased in soft serve, the apple chunks deliver a subtle but satisfying fruit flavor, and the caramel coated truffles are very indulgent with their ooey-gooey center. It seems like most new Blizzards either feature chocolate or some sort of berry as the main component, so this one also stands out for being unique.

Anything else you need to know?

Dairy Queen Caramel Apple Pie Blizzard Closeup 2

One of the other Blizzards on the fall menu, the Pumpkin Pie Blizzard, has “real” pumpkin pie pieces. But this one is worded a bit differently on the DQ website, which proclaims that it contains “apple topping” and “pie pieces.”

After perusing the list of ingredients and skipping over many, many words that I can neither pronounce nor define, I confirmed that the pie pieces here are indeed just pie crust pieces. That, of course, raises the question of whether a pie crust on its own is a pie, but I’ll let those more scholarly than I debate such topics. So to answer the question at hand — no, you didn’t need to know any of that.

Conclusion:

Dairy Queen Caramel Apple Pie Blizzard Closeup 3

The only thing that kept me from giving this Blizzard a perfect score is that the apple pieces are a bit small and rubbery, like they were harvested from a fruit cake. And if you take a bite that doesn’t contain a chunk of apple, there’s really no fruit flavor in the soft serve, so it might have been nice to get some kind of apple flavoring or sauce in there. But those are just minor grouses; overall, this is an exceptional Blizzard, and I’m happy it will be around all fall.

Purchased Price: $4.39
Size: Medium
Rating: 9 out of 10
Nutrition Facts: (Medium) 930 calories, 37 grams of fat, 26 grams of saturated fat, 1 gram of trans fat, 65 milligrams of cholesterol, 420 milligrams of sodium, 133 grams of carbohydrates, 1 gram of dietary fiber, 103 grams of sugar, and 16 grams of protein.