REVIEW: Tostitos Mexican Style Three Cheese Tortilla Chips

Living in an area where there’s access to good quality, authentic tortilla chips and Mexican products at most of my regular grocery stores, I have a local brand I regularly keep in my house. But you know what? Sometimes you just want Tostitos. They’re the tortilla chips I grew up on, they’re available everywhere, and they’re perfectly salty and delicious.

I have friends who can’t understand why I’d ever go to Taco Bell when there are so many great Mexican restaurants around. My answer is simple: I love them both, and stop being pretentious. Taco Bell isn’t trying to trick me into thinking it’s a Mexican restaurant, and these new Tostitos Mexican Style Three Cheese chips don’t have to do anything to win me over besides taste good. The cheeses present here are Cheddar, Parmesan, and Cotija, and they’re a winning combination.

These gently cheese-powdered little rounds have the appearance of lightly seasoned Cool Ranch Doritos, and they eat like Doritos too. Checking the ingredients, they share a handful of similarities (like buttermilk, tomato powder, garlic powder, onion powder, and cheddar) with some of the classic Doritos flavors, and that’s a solid starting point. Where they differ are the parmesan and cotija. These flavors really come through and take the chip in a different direction. Without being overwhelming, they definitely have the essence of aged cheeses. They’re salty, a little tangy, sharp, and kind of earthy. I applaud Tostitos for going for a “Mexican style” flavor profile that doesn’t end up being just some sort of pepper and artificial lime.

The package proclaims that they’re “GREAT FOR DIPPING,” and while you could dip them, I found their bite-size nature to be on the small side for that, and they have enough flavor on their own that they’re enjoyable to eat without a need for accompaniments. I tried these with a (definitely not authentic to anywhere) cheese sauce, salsa, and guacamole. In the first two cases, I felt like I was doing the chip a disservice. Don’t worry. I made amends by eating another 17 chips plain. The only one that made sense as a pairing was the more mild guacamole. They’re plenty sturdy enough for dipping but covering one in something else takes away from the chip itself. When you snack on them alone, they’re more complex and have a surprising depth.

If Frito-Lay put these Tostitos Mexican Style Three Cheese chips in small bags and included them in its multi-packs, I think it would make a lot of lunch boxes happy. I won’t be surprised if we see more cotija chips from the company in the future because, with these delightful chips, it has proven it can capture that flavor.

Purchased Price: $2.99
Size: 11 oz bag
Purchased at: Mariano’s
Rating: 9 out of 10
Nutrition Facts: (About 20 chips) 150 calories, 8 grams of total fat, 1 gram of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 140 milligrams of sodium, 18 grams of total carbohydrates, 1 gram of dietary fiber, less than 1 gram of total sugars, and 2 grams of protein.

10 thoughts to “REVIEW: Tostitos Mexican Style Three Cheese Tortilla Chips”

  1. Great review! Are your local chips Juanita’s? If you live in the NW, I’m gonna guess those are it – if not, I HIGHLY recommend. Best.tortilla.chips.ever. Oh and these look good too, haha!

    1. Thank you for the tip! I’m in Chicago and El Milagro makes a very good chip here but I have family in Oregon and will look out for Juanita’s next time I’m that way!

      1. Definitely get them! I’m in Portland, and you can find them anywhere, but I think they’re actually made in Hood River? I lived in South Korea for a decade, and I’m not exaggerating when I say that I thought about them on a weekly basis, and would stash several bags in my luggage every time I visited home ?

      2. Yes…my local, Chicago reviewer…I’ve also always enjoyed El Milagro chips. Heck, I went to my parents’ place in the western ‘burbs, yesterday, for Easter, and my parents had a bag out (along with a really good guacamole from…I don’t know where…but I’m guessing the deli at Mariano’s). Yum.

        And I really want to try these. I’d have them plain, as I want to really taste them in their “purest” state.

        1. I was tasked with bringing egg salad to a family Easter thing but made way too much and ended up eating the leftovers with El Milagro chips like it was some kind of dip. Let us know what you think of the Tostitos if you find them! Also did you ever come by those Reese’s animal crackers? I finally found them only last week at a 7-11.

          1. I looove egg salad, and could totally see it serving as a kind of chunky dip for chips.

            Unfortunately, I’ve not yet found either the Tostito’s, nor the Reese’s animal crackers. Booo. Re the latter: I’ll have to look up where the closest 7-11 is to me. (Yeah, I’ve lived in my current neighborhood just shy of 8 years, and I’ve no idea. I guess that’s what happens when you WFH and don’t have a car. lol)

          2. Sooo…I took a walk to my local Target, today, and finally found these! I’m so excited. Can’t wait to try them out!

  2. I just tried these … won’t be buying again … They tasted like they have a background flavor of Stale Peanut Butter of all things I can’t ignore it JMO Tostidos Chips are one of my all around favorites but not these

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