SPOTTED: Cap’n Crunch DC Superman Strong Berry and Flash Cinnamon Bolts Cereals

I can’t stop smiling when I look at that price tag. (Spotted by Vin at ShopRite.)

I can’t stop smiling when I look at that price tag. (Spotted by Vin at ShopRite.)

It’s the most anticipated new Wendy’s menu item since breakfast was unveiled! That’s right, folks. Wendy’s has a Strawberry Frosty.
Yup, it took over fifty years for the chain to add a Strawberry “shake” to its menu. Let that sink in.
Like breakfast, Wendy’s has always been pretty late to the desert game. Sure, the Chocolate Frosty has been a fast food staple for decades, but it didn’t even add Vanilla to the menu until 2006. Now, sixteen years later, Vanilla is getting the temporary boot during the big Strawberry rollout.
So, is it worth all the buzz?
I’d say, yeah… tentatively.
Actually, I’m not entirely sure.
I love a good Chocolate Frosty. I’ve always categorized it as its own entity – not quite a milkshake, but also not quite ice cream. It kinda exists between the two, and it has a texture all its own. The Strawberry Frosty I had just reminded me of a decent strawberry shake.
At no other time would I be disappointed slamming a “decent strawberry shake,” but I guess I expected a little more here. In what might seem like a huge nitpick, I actually think it was too creamy. Also, you’ll rarely hear me say this about anything like this, but I wish it was sweeter.

The Frosty tasted like Strawberry Nesquik, a childhood favorite, but it was as if they released something called “Strawberry Nesquik Lite.” Say you were mixing it yourself and only used 75% of the suggested amount of syrup. That’s where I landed on the flavor. That might be right up your alley, but I was mildly bored.
To be fair, Wendy’s is pushing the idea that it has the flavor profile of “freshly picked strawberries,” so it’s probably not supposed to be the super artificial sugar bomb I was anticipating.
Don’t get me wrong that would be just fine overall, but I also noted a very faint medicinal aftertaste. Did you ever have chewy Tums or Rolaids antacids that look like candy? I swear I tasted a similar faux fruit taste and the accompanying chalkiness, and that was all I could think with every spoonful.
It sounds like I’m ripping on it, but it wasn’t that bad. I think most people are gonna like it more than I did. If I had to rank it against the other Frosty flavors, it’d be third. If I had to rank it against (my vague memory of) fast food strawberry milkshakes, it would probably be last.
I loved the color. I loved the aroma. I semi-enjoyed the taste.
I didn’t get fries to dip, but it did a great job neutralizing the heat of my Spicy Nuggets, so I certainly wasn’t upset about my meal.

Overall, Wendy’s Strawberry Frosty is not a hit, but it’s also not a dud. It’s a “decent strawberry shake.” There’s a place on the menu for a decent strawberry shake. In fact, I think Wendy’s should bring Vanilla back so people can order a Neapolitan-style mix. I also think it should add toppings and try to make a McFlurry rival called… ready for this obvious gem? Wendy’s Blendies. Let’s chat, Wendy’s R&D.
Purchased Price: $1.89
Size: Small
Purchased at: Wendy’s
Rating: 5 out of 10
Nutrition Facts: 350 calories, 8 grams of fat, 0 gram of trans fat, 5 grams of saturated fat, 40 mg of cholesterol, 150 milligrams of sodium, 61 grams of total carbohydrates, 52 grams of sugars, 0 grams of fiber, 8 grams of protein.
Here are some interesting new products found on store shelves by your fellow readers. If you’ve tried any of them, share your thoughts in the comments.



(Spotted by Sarah R at Target.)

(Spotted by Robbie at Target.)





(Spotted by Sarah R at Target.)


(Spotted by Sarah R at Target.)

(Spotted by Sarah R at Target.)


(Spotted by Sarah R at Sprouts.)

Brooklyn-based ice creamery Van Leeuwen has risen to snack food cultural prominence over the past year with its novelty offerings mimicking Mac & cheese, pizza, and most recently, Grey Poupon mustard. It also does more “normal” seasonal flavors, like the spring variety we reviewed in April. It’s back for the summer with four new selections: Summer Peach Crisp, Campfire S’mores, Espresso Fior Di Latte Chip, and Honey Cornbread with Strawberry Jam.

Okay, so confession time: I didn’t know what “Fior di Latte” was. I ate this ice cream without checking, assuming it was just several words meaning “a kind of Italian coffee.” Much to my surprise, Fior di Latte is actually several words for “a kind of Italian cheese.” I’m glad I didn’t know that going in, or I’m afraid it may have negatively colored my opinion of this delightful ice cream. Going back with my newfound knowledge, though, yes, you can definitely pick up a salty swirl from the cheese. It blends perfectly with the strong coffee flavor, and the dark chocolate chips and graham pieces interspersed throughout make this the second best pick out of the bunch.
Rating: 8 out of 10
Nutrition Facts: (2/3 cup) 310 calories, 19 grams of fat, 12 grams of saturated fat, 0.5 grams of trans fat, 85 milligrams of cholesterol, 160 milligrams of sodium, 31 grams of carbohydrates, 1 gram of fiber, 25 grams of sugar (18 grams of added sugar), and 6 grams of protein.

My first thought on this was, “oh, snap, where’s the peach?” What I didn’t yet know -— but what I subsequently learned here, and then again with the S’mores version -— is that sometimes your Van Leeuwen pint is like Roanoke Island: to get to the treasure, you’ve gotta dig deep. Once you get to the syrupy peach swirl, it’s great, but there’s far too little of it overall. The “gluten-free oat pieces” meant to approximate the crust of a crumble, however, are too abundant, and they detract from the experience. This is worth getting if it’s all you see at the store, but I wouldn’t go nuts trying to find it.
Rating: 8 out of 10
Nutrition Facts: (2/3 cup) 300 calories, 16 grams of fat, 10 grams of saturated fat, 0 grams of trans fat, 95 milligrams of cholesterol, 150 milligrams of sodium, 36 grams of carbohydrates, 0 grams of fiber, 29 grams of sugar (21 grams of added sugar), and 5 grams of protein.

Though my overall favorite changes often, Rocky Road is always in my top five favorite ice cream flavors. Campfire S’mores -— which includes two key Rocky Road components -— is sinfully good. The marshmallow is inexplicably fluffy and chewy, and the rich fudge swirl defies all culinary scientific explanation by somehow remaining malleable and syrupy; this is not your grandfather’s frozen fudge ribbon. The ice cream itself purports to be “toasted marshmallow,” but it was indistinguishable from regular vanilla. Even still, this ice cream is Hall of Fame worthy, and it took considerable willpower to not down the container in a single sitting.
Rating: 10 out of 10
Nutrition Facts: (2/3 cup) 310 calories, 16 grams of fat, 10 grams of saturated fat, 0 grams of trans fat, 100 milligrams of cholesterol, 150 milligrams of sodium, 38 grams of carbohydrates, 1 gram of fiber, 30 grams of sugar (20 grams of added sugar), and 5 grams of protein.

Look, I get that this was an attempt at adventurousness, but there’s a reason we don’t put cornbread in ice cream. The texture was gritty and off-putting and, well, very cornbread-y. Great with a Southern dinner, but maybe not in my frozen dessert. The strawberry jam was rich and strong, and while it could have potentially helped keep this tolerable, like the peach pint, there wasn’t enough of it. Of the four, this was the only one I was not compelled to save for later.
Rating: 5 out of 10
Nutrition Facts: (2/3 cup) 310 calories, 18 grams of fat, 10 grams of saturated fat, 0 grams of trans fat, 110 milligrams of cholesterol, 200 milligrams of sodium, 34 grams of carbohydrates, 0 grams of fiber, 31 grams of sugar (24 grams of added sugar), and 5 grams of protein.
Except for the Cornbread variety, I would repurchase all of these. Even the cheese one. In the case of the S’mores version, I may buy a whole pallet’s worth.
All pints were $4.98 and purchased at Walmart.

Update: We tried it! Click here to read our review.
When I look at those anthropomorphic cereal pieces, all I can think about is how I’m now going to have nightmares of cinnamon rolls eating me instead of the other way around. (Spotted by Julie at Target.)