SPOTTED: Milk Bar Crunchies

Cinnamon Toast: Cinnamon sugar. Crunchy rice cereal. All the nostalgia. If you know, you know.

Brown Butter Chocolate Chip: Deep, caramelized, buttery, and packed with crunch from crispy rice cereal, we turned up the volume on your classic chocolate chip cookie

Pretzel-y Chocolate Chip: Our ode to a chocolate chip cookie with salty-sweet energy, fueled by ground pretzels and crispy rice cereal. Rule breakers, we got you.

Vanilla Butter Crunch: Buttery vanilla cookies team up with crispy rice cereal for one perfect crunch. Because sometimes, less is more.

(Spotted by Sarah R at Whole Foods.)

REVIEW: Van Leeuwen Hidden Valley Ranch Ice Cream

After shaving two thin layers off the top of Van Leeuwen’s Hidden Valley Ranch Ice Cream, I closed my eyes and thought it tasted familiar.

I’m sure many of you are thinking, “Well, DUH! It tastes like Hidden Valley Ranch!” Yeah, I know. I’m familiar with the flavor because I buy the 40-ounce bottle two-pack at Costco once a year to help convince my body to eat more salad. But after shaving off a few thicker layers that could legally be considered “spoonfuls,” I realized this weird ice cream flavor tastes like another odd dessert creation in a pint — Van Leeuwen’s Pizza Ice Cream.

However, after comparing ingredient lists, they don’t share any savory ones, so I’m not sure why they remind me of each other. To get the savory ranch taste, the ice cream was made using buttermilk powder, onion powder, garlic powder, and other natural flavors. Those components make this smell like it’s not going to be a fun time.

It also doesn’t initially taste like a fun time because the buttermilk, salt, onion and garlic powders, and herb flavors strike the taste buds hard. But after subsequent attempts at eating it, the sweetness in the base starts to come out and the savory ingredients fade a bit, making the ice cream a bit more edible. Much like the pizza flavor, once I got past the initial savoriness, it turned out to be, um, I can’t think of a word that means just under okay. It’s not as bad as I thought it would be, and maybe eating Van Leeuwen’s previous unusual creations has made my taste buds ready for whatever the brand offers.

Because I always have Hidden Valley Ranch in my kitchen, I could compare the two, and the notable difference between them, other than sweetness levels, is that the dressing has a stronger eggy and buttermilk flavor that would’ve been awful in the ice cream. Also, because I always seem to have McDonald’s in my house, I could find out how this is as a McNuggets dipping sauce. It’s, um, not something I’d do again because the savory ingredients get somewhat negated by the ice cream’s sweetness. Also, because I constantly try to convince my body to eat salad, I happen to have some lettuce and raw spinach in my house. So I topped them with ice cream, and learned it’s not a good salad dressing because of the taste and how it slides off the vegetables.

I imagine 99 percent of you will find Van Leeuwen’s Hidden Valley Ranch Ice Cream utterly disgusting, and I completely understand, but I think of it differently. I wouldn’t call it delicious or even good. I don’t even think I could eat a bowl of it. But it’s okay in small doses; a creative novelty that makes me smile and grimace at the same time; I haven’t thrown it out after eating 1/6th of the pint so far; and I love that Van Leeuwen had the Nads Leeuwens to sell this. Those are the nicest things I can say about it. But if you have an adventurous palate, it’s worth a try.

DISCLOSURE: I received a free product sample from Van Leeuwen. Doing so did not influence my review.

Purchased Price: FREE
Size: 14 fl oz
Purchased at: Received from Van Leeuwen, but it’s available at Walmart
Rating: 4 out of 10
Nutrition Facts: (2/3 cup) 260 calories, 18 grams of fat, 11 grams of saturated fat, 0.5 grams of trans fat, 105 milligrams of cholesterol, 125 milligrams of sodium, 22 grams of carbohydrates, 0 grams of fiber, 21 grams of sugar (including 15 grams of added sugar), and 5 grams of protein.

SPOTTED: Limited Edition Blackout Cake Oreo Cookies

So is this pretty much Ultimate Chocolate Oreo, but without the white chocolate-flavored creme? (Spotted by Sage G at Walmart.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email ([email protected]) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

SPOTTED: Limited Edition Breakfast Cup Noodles

This looks like an April Fools’ Day joke, but I assure you it’s not. (Spotted by Robbie at Walmart.)

If you’re out shopping and see new products, snap a picture of them, and send them in via an email ([email protected]) with where you found them and “Spotted” in the subject line. Also, if you want to send in photos and are wondering if we’ve already covered something or if they’re new, don’t worry about it. Let us worry about it.

REVIEW: Trader Joe’s Coffee & Dark Chocolate Joe-Joe’s

What are they?

The latest in a line of premium single-sleeve coated Joe-Joe cookies from the best grocery house brand in the game; chocolate sandwich cookies with coffee creme in a dark chocolate and coffee coating.

How are they?

It should come as no surprise — these are awesome. The first thing I notice upon close inspection are the little specs of espresso bean within the drizzle, and the flavor comes through swimmingly. There’s no doubt that these are chocolate-forward, but a bold espresso flavor pops in pretty prominently right after the bittersweet and creamy dark chocolate coating finishes up its opening flourish. The cookie is very crunchy, almost to a fault in that it threatens to explode and crumble everywhere if you’re not careful enough. Luckily, I am a professional.

These dunked and drizzled cookies remind me a lot of a chocolate-covered espresso bean but with reverse ratios of coffee to chocolate. The stronger components are chocolaty sweet — the dark chocolate coating and the wafer cookie — but there’s no denying the presence of ground coffee in the creme and drizzle that gives it that bold bean-adjacent flavor. They’re excellent.

Anything else you need to know?

In 2017 Trader Joe’s beat Nabisco to the punch and released Mocha Joe-Joe’s mere months before the Limited Edition Dunkin Donuts Mocha Oreo debuted. Both were solid cookies, but the Joe-Joe edged out the Oreo just a bit, largely thanks to its bold and authentic coffee flavor. Six years later, TJ’s still hangs its hat on that coffee intensity, and the extra layer of chocolate is a higher quality than anything Nabisco has ever rolled out.

Conclusion:

Trader Joe’s Coffee & Dark Chocolate Joe-Joe’s are not for those who aren’t into the true flavor of coffee, but they’re not reserved for those (like myself) who prefer their coffee black either. They have a brilliant balance of in-your-face-taste and creamy satisfaction that will leave most, if not all, coffee drinkers pleased with their purchase.

Purchased Price: $3.49
Size: 6.8 Ounces
Purchased at: Trader Joe’s
Rating: 9 out of 10
Nutrition Facts: (1 cookie, 24g) 120 calories, 6 grams of fat, 1.5 grams of saturated fat, 0 grams of trans fat, 5 milligrams of cholesterol, 45 milligrams of sodium, 16 grams of carbohydrates, less than 1 gram of fiber, 11 grams of sugar, and 1 gram of protein.

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