REVIEW: Cheetos Flamin’ Hot Pepper Puffs

Cheetos Flamin Hot Pepper Puffs

I’m more impressed with the shape of the Cheetos Flamin’ Hot Pepper Puffs than how spicy they are.

Oh, don’t get me wrong, these bring some heat, but I can’t help but admire how these look. In the photo below, it appears as if I’m holding a semi-cooled, pepper-shaped nugget of lava.

Cheetos Flamin Hot Pepper Puffs Pepper

Of course, Frito-Lay has shown over the past few years that it knows how to shape a corn puff. We’ve seen eggs, bones, paws, stars, snowflakes, and shapes only eBay sellers can see, but this one deserves the chef’s kiss because I imagine it must’ve been difficult to include the stem, which really sells the pepper shape.

The stem also has been influencing how I eat them. With each one so far, I’ve grabbed it by the small extension and used it as a handle to put the puff into my mouth. I think, and I’m sure it will never happen, this should be the default shape for any Flamin’ Hot Cheetos.

Cheetos Flamin Hot Pepper Puffs Closeup

The bag claims it’s the “Hottest Ever!” but I’m not sure of that because I have more painful memories with Xxtra Flamin’ Hot Cheetos. The heat takes some time to kick in, so these puffs kind of trick you into thinking they aren’t so bad. But these are noticeably spicier than original Flamin’ Hot Crunchy Cheetos, maybe 50 percent more intense.

I definitely can’t chain eat them like regular Flamin’ Hot products. Instead, I’m enjoying the puffs in small doses, like five or so. Even my nose knows these are spicier because normal Flamin’ Hot doesn’t turn my nose into a snot faucet when eating them.

In terms of flavor, these have the familiar Flamin’ Hot seasoning but amped up a bit. While they are spicy, they’re not so hot that it completely distracts your taste buds from the peppery, oniony, garlicky, and slightly cheesy seasoning.

Obviously, Cheetos Flamin’ Hot Pepper Puffs are not for everyone. If you find Flamin’ Hot, well, flamin’ hot, then I don’t need to tell you to avoid these. If you’re a card-carrying member of the Flamin’ Hot fandom, then you have to get them. But they’re around for only two weeks, so you should’ve started looking yesterday.

DISCLOSURE: Although, I bought this bag on eBay, I later received a free sample of the product from the folks at Walmart. I probably didn’t really need to tell you that since this review was finished before obtaining the sample. But I guess I disclosed it to let you know I like these enough that I’m happy I got another bag of it.

Purchased Price: Too much on eBay
Size: 7 oz. bag
Purchased at: eBay (being sold at Walmart)
Rating: 8 out of 10
Nutrition Facts: (about 24 pieces) 170 calories, 11 grams of fat, 1.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 310 milligrams of sodium, 14 grams of carbohydrates, less than 1 gram of fiber, 0 grams of sugar, and 1 gram of protein.

REVIEW: Wendy’s Baconator Pringles

Wendy s Baconator Pringles

Like many of you, I imagine, going to the grocery store is one of my absolute favorite things to do. When I turned 30, I got a birthday card that said on the inside, “You have a favorite grocery store now” as though I hadn’t had one since my 20th birthday? Ha!

Anyway, there I was this past Tuesday, strolling along the aisles of the Skokie Jewel-Osco (an Albertson’s chain, for anyone eager to find these crisps) when I spotted an endcap display wall of glowing Wendy’s signs. Okay, they weren’t glowing, but the bright illuminated red Wendy’s sign graphic on the black tube of Pringles made it LOOK like they were glowing. This store had the new Limited Time Only Wendy’s Baconator Pringles.

Pringles has pulled off some pretty complex flavor combinations before, and I was eager to try these out. The image on the front is the classic, original Baconator with two quarter-pound patties, six strips of bacon, cheese, ketchup, and mayo on a bun.

Wendy s Baconator Pringles 2

Wendy appears on the pop-top lid and there’s a code printed on the underside of the lid for an offer for a free Baconator, Son of Baconator, or Breakfast Baconator with a purchase when you order using the Wendy’s app.

Wendy s Baconator Pringles 3

I was ready for this tube (can? cylinder?) of Pringles to have an overwhelming bacon smell, but it actually was balanced from start to finish, and the crisps were visibly seasoned with a light orange powder (I always prefer it when I can see the seasoning, don’t you?).

There are an awful lot of artificial bacon flavored and scented items out there, and some of them are offensive – this isn’t one of those items. These crisps have tangy sauce flavor, onion, and a great balance of bacon and charred burger.

Compared to the Baconator itself, the crisps could have used a little more bacon flavor, but I appreciate that they didn’t just make a bacon-flavored chip. These crisps taste like meat.

Wendy s Baconator Pringles 4

The aftertaste is slightly sweet, almost like Cheerios. Maybe they were going for bun flavor? But if you don’t like the aftertaste, just shove more meat crisps into your gob, you goof.

Overall these are a surprisingly balanced crisp that do taste like all the elements of a Baconator. Maybe Pringles will bang out a fried egg-flavored crisp next and we’ll have an excuse to eat Breakfast Baconator Pringles in the morning.

I’d try it.

I sincerely hope you’re able to locate these Baconator Pringles. If you’re in the Venn Diagram of people who love Wendy’s and people who love Pringles, these are a little slice of heaven just for you.

Purchased Price: $1.99
Size: 5.5oz can
Purchased at: Jewel-Osco
Rating: 9 out of 10
Nutrition Facts: (15 crisps/28 g) 150 calories, 9 grams of fat, 2.5 grams of saturated fat, 0 milligrams of cholesterol, 220 milligrams of sodium, 16 grams of carbohydrates, less than 1 gram of fiber, less than 1 gram of sugar, and 1 gram of protein.

REVIEW: Sweet Corn Pringles

Sweet Corn Pringles

What are Sweet Corn Pringles?

If you’re reading a review on this website, you probably like junk food and the creativity behind those products. And, as a result, you’re prepared to try some weird products, like pumpkin spice hummus or cheeseburger-flavored crackers. But the latest Walgreens-exclusive Pringles seem even more of a head-scratcher — corn-flavored potato crisps.

How are they?

It should be noted that these aren’t just imitating corn, but rather, sweet corn, which is a flavor much more popular in Japan than in the United States. As such, I have not had much experience with this outside of one comically-shaped gummy.

Sweet Corn Pringles 3

These are weird. They smell mostly like your average can of Pringles, but the flavor is wild. The taste lands somewhere between a SunChip and a buttered popcorn Jelly Belly, with a hint of garlic and onion lingering in the background.

It’s buttery and slightly sweet with a bizarre aftertaste that reminds me of something fluffy and sugary like cotton candy. They carry a solid balance of sweet and salty without steering too prominently in either direction to give the impression of salty butter on a vibrant yellow corn on the cob.

Anything else you should know?

Sweet Corn Pringles 2

Pringles are already the most Frankenstein’d of all potato chips, not actually being chips but crisps, so this makes this green can of dried and pressed together potatoes seasoned like corn all that much funnier.

Conclusion:

I said it once, and I’ll say it again — these are weird. But it doesn’t necessarily mean bad. When I first tried them, I ate 15 straight trying to wrap my head around what I was tasting. But the more I ate them, the more the flavor mellowed, and I enjoyed it.

I can’t say I would crave these when they’re done with their limited run, but it’s a fun snack that does an impressive job at corn impersonation.

Purchased Price: $1.99
Size: 11 ounces
Purchased at: Walgreens
Rating: 6 out of 10
Nutrition Facts: (15 Crisps) 150 calories, 9 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 190 milligrams of sodium, 16 grams of carbohydrates, less than 1 gram of fiber, less than 1 gram of sugar, and 1 gram of protein.

REVIEW: Chicken & Waffles Pringles

Chicken  Waffles Pringles

I don’t know who’s been developing Pringles’ recent flavors, but they deserve an award that’s the equivalent of the Nobel Peace Prize or a Pulitzer. And that award should be called the Appeties, which gets its name from the word “appetite” and not from the father of food science, Nicholas Appert.

He already has a prestigious food science award named after him. He doesn’t need another.

And when the winner or winners go up to get their award, they should be allowed to give a speech thanking all those who made it possible. And if it seems to go on for too long, like the ingredients list of many processed foods, a chorus of burps should go off in the tune of Weird Al’s “Eat It” to play them off.

Those food scientists deserve it because they’ve been doing an excellent job, and that includes Chicken & Waffles Pringles, a Dollar General exclusive flavor. It’s better than what the Frito-Lay scientists did with Lay’s Chicken & Waffles Potato Chips, which I liked, but in small doses, because it was an unusual amalgamation of sweet and savory that my taste buds could only take so much of.

Although to be fair, the Lay’s chips came out several years ago, and food technology has improved. So the Pringlentists have had years of advancements to perfect their version.

Chicken  Waffles Pringles Closeup

Chicken & Waffles Pringles has a sweet aroma that reminds me of another Pringles flavor, but I’m not 100% sure which one. It might be Pecan Pie or Salted Caramel.

But while all the crisps smell the same, their flavors vary. Some start with a sweet buttermilk waffle taste. While other times, it begins with savory bursts that remind me of the chicken flavor that other Pringles varieties have, but with an underlying artificial maple-like flavor. Sometimes the onion powder included stands out, and there are moments when the crisp gets unusually salty. But most of the time, I do think of the sweet and savory dish when I eat these. And I also think I might eat the whole can right now.

While I enjoy these crisps, I can see how some folks in the “sweet Pringles are weird” camp might not like them as much as I do. Also, it might be my imagination, but these seem to be thicker than any other Pringles I’ve had.

Chicken & Waffles Pringles will never win an award, like Best Crunchy Potato Snack, or help its makers win a Nicholas Appert Award. But in a battle between it and Lay’s Chicken & Waffles Potato Chips, it’s the decisive winner.

Purchased Price: More than one should pay on eBay
Size: 5.5 oz.
Purchased at: eBay (Sold at Dollar General)
Rating: 7 out of 10
Nutrition Facts: (about 15 crisps/1 oz.) 150 calories, 9 grams of fat, 2.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 200 milligrams of sodium, 16 grams of carbohydrates, less than 1 gram of fiber, less than 1 gram of sugar, and 1 gram of protein.

REVIEW: Lay’s Frank’s RedHot Hot Sauce Potato Chips

Lay s Frank s RedHot Hot Sauce Potato Chips

I have been known to liberally drown potato chips (and all chips, really) in excessive amounts of hot sauce. I tend to make a bit of a mess when doing this, but it’s absolutely worth it. So, I feel fairly qualified to review the new Lay’s Frank’s RedHot Hot Sauce Potato Chips (that’s a mouthful).

Previously, Lay’s released a Tapatio potato chip that I enjoyed. In that case, it wasn’t as good as putting actual Tapatio on potato chips, but it was still a winner. I set my expectations for a similar experience here, even though Frank’s and Tapatio are different beasts entirely.

These new chips from Lay’s hit my nostrils with a welcoming aroma of spice, not unlike that of the Tapatio or other spicy chips that I’ve had. With these, however, there is a very prevalent fragrance of vinegar. It’s not the same sensation as smelling the hot sauce directly, but it does evoke memories of it.

Lay s Frank s RedHot Hot Sauce Potato Chips Closeup

They are appropriately orange, much like a barbecue chip. I was worried there was going to be obnoxious bright red powder coating them, which I’m not a fan of. The tried-and-true Lay’s crunch is the first thing I notice. Not that I was expecting anything different, I feel obligated to mention it.

There is a strong taste of vinegar and some noticeable cayenne pepper flavor. They have all the components of Frank’s RedHot and conjure up its essence. There are also elements of garlic and onion. They’re a tasty chip, but not quite the same as pouring the hot sauce on a plain potato chip.

The heat is interesting. They’re pretty mild at first, with a few rogue spicy chips mixed in. After eating more, though, a slow burn kicks in. It was a touch spicier than I was expecting, which made for a nice surprise (but still not as hot as I would like).

Frank’s is far from my favorite hot sauce, but it will always do in a pinch. That’s how I feel about these chips. I would prefer to have the Tapatio Lay’s back, but these totally work. It would be fantastic if Lay’s branched out and partnered up with more hot sauce companies in the future.

Purchased Price: $1.68
Size: 7 3/4 oz. bag
Purchased at: Walmart
Rating: 7 out of 10
Nutrition Facts: (15 chips) 150 calories, 9 grams of fat,1.5 grams of saturated fat, 0 grams of trans fat, 0 milligrams of cholesterol, 200 milligrams of sodium, 16 grams of carbohydrates, 1 gram of fiber, less than 1 gram of sugar, and 2 grams of protein.